Meat substitutes, greener fuel drive soybean demand

With a worldwide increase in need for food and oil, the soybean industry shows no signs of slowing down. Expanding consumer interest in plant-based foods as popular substitutes for meat could create more opportunities.

Identifying Michigan’s top energy issues

As the first year of the Biden administration ends at a time that some experts call the “greatest transition in energy infrastructure” and the “third energy revolution,” it may be opportune to check on some of the top energy issues facing Michigan in the future. Here are three of them.