Lake Erie algae mucks up fishing trips

A Michigan State University study estimates that up to $5.9 million annually in economic activity is lost in Michigan’s small portion of Lake Erie due to harmful algal blooms.

New technology provides hope for the Great Lakes’ polluted waters

The Ohio Department of Natural Resources (DNR) and Environmental Protection Agency have demonstrated a new technology designed to reduce harmful algal blooms as part of a wide range of efforts on both sides of the Canada-U.S. border to address the threat of Eutrophication on the Great Lakes and other inland bodies of water.

Water test: a long history and hopeful future of human impact on Great Lakes ecology

The Lake Michigan and Lake Huron waters governed by an 1836 treaty are at the heart of negotiations between Michigan, the federal government and Native American tribes to determine how much and what kinds of fish can be harvested. Much has changed since the treaty was signed in 1836, notably because of invasive mussels. But human activity changed the lakes long before then. 

Study finds need for public to see connection between forests and clean drinking water

While forests are known to enhance the water quality of nearby watersheds, oftentimes people don’t recognize forests’ role in providing clean drinking water, according to a new study from Michigan State University. The research was conducted at three watersheds in Michigan: the heavily urbanized Detroit River Watershed, the less populated and heavily forested Au Sable River Watershed and the more populated agricultural, forested and urban Lower Grand River Watershed.