From sinks to sources: peatland carbon is poised to be part of the climate crisis

In the Marcell Experimental Forest in Grand Rapids, Minnesota, there are no trails for hiking, grounds for camping nor lakes for boating. Instead, there are temperature-manipulating chambers and field laboratories. Marcell was chosen to study because of its peatlands, a unique landscape that occupies just 3%  of the earth’s surface, yet stores 30% of soil carbon.

Climate change increases milk production

Researchers found that increasing temperatures from climate change may slightly increase milk production, despite the heat stress on cows. The loss of milk production through heat stress is offset by the increase in feed production.

Commentary: Blueberries, climate and loss of community

In the last few decades, fluctuating temperatures in the late winter or early spring have harmed blueberry production across the state. More of that kind of trouble – and more often – may be in store for the state’s fruit-growers.

Pigeon River Country to help offset Michigan emissions

DTE Energy and the Michigan Department of Natural Resources have teamed up to use nature’s most powerful vacuums to suck up the excess carbon produced and released into the atmosphere that is causing climate change. Those vacuums are trees.