Agriculture
Cherry growers want to get in on the snacking trend
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Struggling Michigan cherry farmers hope to cash in on a growing consumer trend during the pandemic: We’re eating more snacks.
Great Lakes Echo (https://greatlakesecho.org/author/guest-contributor/page/54/)
Struggling Michigan cherry farmers hope to cash in on a growing consumer trend during the pandemic: We’re eating more snacks.
Over the decades, wetlands and other water bodies in Cook County, Illinois, have decreased by a third, while swamps and marshes have been drained or converted into lakes and ponds, causing havoc for wildlife, according to a recent study by a group of graduate students and their professor at the University of Illinois Chicago.
A look at a recent study in the journal Ecology and Evolution.
California has been in the news this wildfire season with millions of acres burned and orange skies that look like scenes from an apocalypse film. President Donald Trump says every year he gets a call that the Golden State is on fire. But wildfires are not just a problem in the West.
Michigan is searching the state’s sewers for the virus that causes COVID-19.
As if we all need another health concern, Lyme disease is creeping up in the ranks of worries for Great Lakes area residents.
Only a minority of Great Lakes region congressional candidates endorsed by national environmental advocacy groups were victorious on Election Day.
Business is booming for game processors this hunting season.
The Great Lakes produced a new high record in its number of 232 waterspouts from Sept. 28 through Oct. 4.
Noah Davis’ new book, Of This River is available from Michigan State University Press.